What's cooking? / by Patty Michaels ; illustrations by Clarice Elliott.
"What's cooking in the kitchen? In this book, readers will learn about how foods grown across the sea end up on their plates, how similar dishes were invented in different countries, and what sweet treats kids enjoy for special occasions. Gather around the table for a delicious journey around the world!"-- Provided by publisher.
Record details
- ISBN: 9781665963435
- ISBN: 1665963433
- ISBN: 9781665963428
- ISBN: 1665963425
- ISBN: 9781223248356
- ISBN: 1223248356
- Physical Description: 32 pages : color illustrations ; 24 cm.
- Edition: Simon Spotlight edition.
- Publisher: New York : Simon Spotlight, an imprint of Simon & Schuster Children's Publishing Division, 2025.
- Copyright: ©2025
Content descriptions
General Note: | Includes suggestion for an activity. |
Formatted Contents Note: | Recipe for success -- Same but different -- Time for cake! -- Become a chef! |
Target Audience Note: | Ages 5-7 Simon Spotlight. Grades 2-3 Simon Spotlight. |
Search for related items by subject
Subject: | International cooking > Juvenile literature. Cooking > Juvenile literature. Food > Juvenile literature. |
Genre: | Informational works. Readers (Publications) Picture books. |
Search for related items by series
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Status | Due Date | Courses |
---|---|---|---|---|---|---|---|
OTLD Boardman Library | EZ MIC (Text) | 37818000458275 | Easy Reader | Available | - |