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Argueta, Jorge
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food field trips
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Cooking
(87)
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Bear, Goldy (Fictitious character)
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1
Cooking together
Book
Quon, Erin.
Call number:
P 641.512 COO
Publisher:
Menlo Park, CA : Oxmoor House, [2009]
ISBN:
0848732731
Phys. Desc.:
126 pages : color illustrations ; 24 x 25 cm
Location
Shelving Location
Call Number
Status
Location
OTLD Boardman Library
Shelving Location
Adult Non-Fiction
Call Number
P 641.512 COO
Status
Available
3 of 3 copies available at Sage Library System.
1 of 1 copy available at Oregon Trail Library District.
1 of 1 copy available at OTLD Boardman Library.
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2
How to cook everything 2,000 Simple recipes for great food
Book
Bittman, Mark.
Call number:
641.5 BIT
Publisher:
Hoboken, N.J. : J. Wiley, [2008]
ISBN:
9780764578656 (cloth : alk. paper)
Edition:
Second edition.
Phys. Desc.:
1,044 pages ; 25 cm
Location
Shelving Location
Call Number
Status
Location
OTLD Boardman Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 BIT
Status
Available
1 of 1 copy available at Sage Library System.
1 of 1 copy available at Oregon Trail Library District.
1 of 1 copy available at OTLD Boardman Library.
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3
Sparks in the kitchen
Book
Sparks, Katy.
Call number:
641.5 SPA
Publisher:
New York : Knopf, 2006.
ISBN:
1400043557
Edition:
First edition.
Phys. Desc.:
342 pages : illustrations (some color) ; 24 cm
Location
Shelving Location
Call Number
Status
Location
OTLD Boardman Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 SPA
Status
Available
1 of 1 copy available at Sage Library System.
1 of 1 copy available at Oregon Trail Library District.
1 of 1 copy available at OTLD Boardman Library.
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4
The cat who-- cookbook
Book
Murphy, Julie.
Call number:
641.5 MUR
Publisher:
New York : Berkley Prime Crime, 2000.
ISBN:
0425176746
Phys. Desc.:
x, 342 pages : illustrations ; 20 cm
Location
Shelving Location
Call Number
Status
Location
OTLD Boardman Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 MUR
Status
Available
2 of 2 copies available at Sage Library System.
1 of 1 copy available at Oregon Trail Library District.
1 of 1 copy available at OTLD Boardman Library.
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5
Cravings : recipes for all the food you want to eat
Book
Teigen, Chrissy
Call number:
641.5 TEI
Publisher:
New York : Clarkson Potter/Publishers, [2016]
ISBN:
9781101903919
Edition:
First edition.
Phys. Desc.:
240 pages : color illustrations ; 26 cm
Location
Shelving Location
Call Number
Status
Location
OTLD Boardman Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 TEI
Status
Available
5 of 5 copies available at Sage Library System.
1 of 1 copy available at Oregon Trail Library District.
1 of 1 copy available at OTLD Boardman Library.
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6
Betty Crocker's kids cook!
Book
Crocker, Betty.
Call number:
J 641.5 CRO
Publisher:
NNew York, N.Y. : Macmillan General Reference USA, 1999.
ISBN:
0028634063
Edition:
First edition.
Phys. Desc.:
160 pages ; 27 cm
Location
Shelving Location
Call Number
Status
Location
OTLD Boardman Library
Shelving Location
Juvenile Non-Fiction
Call Number
J 641.5 CRO
Status
Available
1 of 1 copy available at Sage Library System.
1 of 1 copy available at Oregon Trail Library District.
1 of 1 copy available at OTLD Boardman Library.
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7
Smitten kitchen keepers : new classics for your forever files
Book
Perelman, Deb
Call number:
641.5 PER
Publisher:
New York, New York : Alfred A. Knopf, 2022.
ISBN:
9780593318782
Edition:
First edition.
Phys. Desc.:
xiii, 301 pages : color illustrations ; 25 cm
Location
Shelving Location
Call Number
Status
Location
OTLD Boardman Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 PER
Status
Available
5 of 7 copies available at Sage Library System.
1 of 1 copy available at Oregon Trail Library District.
1 of 1 copy available at OTLD Boardman Library.
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8
Tasty latest & greatest : fun and festive favorites from our kitchen to yours
Book
Call number:
641.5 TAS
Publisher:
New York : Clarkson Potter/Publishers, [2017]
ISBN:
9780525575641
Edition:
First edition.
Phys. Desc.:
192 pages : color illustrations ; 24 cm
Location
Shelving Location
Call Number
Status
Location
OTLD Boardman Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 TAS
Status
Available
2 of 2 copies available at Sage Library System.
1 of 1 copy available at Oregon Trail Library District.
1 of 1 copy available at OTLD Boardman Library.
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9
Salt, fat, acid, heat : mastering the elements of good cooking
Book
Nosrat, Samin
Call number:
641.5 NOS
Publisher:
New York : Simon & Schuster, 2017.
ISBN:
9781476753836
Phys. Desc.:
462 pages : color illustrations ; 24 cm
Location
Shelving Location
Call Number
Status
Location
OTLD Boardman Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 NOS
Status
Available
10 of 13 copies available at Sage Library System.
1 of 1 copy available at Oregon Trail Library District.
1 of 1 copy available at OTLD Boardman Library.
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10
Nigella kitchen : recipes from the heart of the home
Book
Lawson, Nigella 1960-
Call number:
641.5 LAW
Publisher:
New York, N.Y. : Hyperion Books, [2010]
ISBN:
1401323952
Edition:
First U.S. edition.
Phys. Desc.:
xix, 487 pages : color illustrations ; 26 cm
Location
Shelving Location
Call Number
Status
Location
OTLD Boardman Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 LAW
Status
Available
2 of 2 copies available at Sage Library System.
1 of 1 copy available at Oregon Trail Library District.
1 of 1 copy available at OTLD Boardman Library.
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Search Results Facets
Search Results List
Material Type
BOOK
(226)
DVD
(4)
EAUDIOBOOK
(4)
EVIDEO
(4)
More
Personal Author
Argueta, Jorge
(4)
Davidson, Diane Mott
(4)
Carlin, Áine
(3)
Caswell, Mary Lou
(2)
More
Personal Series
food field trips
(2)
goldy shulz
(2)
little kitchen of horrors
(2)
american in paris mystery
(1)
More
Uniform Title Series
hi jinx
(3)
goldy culinary mystery
(2)
native foods of latin america
(2)
ready to read
(2)
More
Topic Subject
Cooking
(87)
Cooks
(15)
Vegetarian cooking
(14)
Cooking, American
(13)
More
Name Subject
Bear, Goldy (Fictitious character)
(4)
Child, Julia
(3)
Amalfi, Angie$c(Fictitious character)
(2)
Potter, Harry (Fictitious character)
(2)
More
Geographic Subject
United States
(9)
Colorado
(4)
France
(3)
Latin America
(3)
More
Genre
cookbooks
(80)
recipes
(25)
recetas
(13)
illustrated works
(12)
More
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